Chinese Food
All Recipes
The pleasure of the Jianghu - bandit pig liver
Bandit pig liver is a special dish in the west of Hunan Province. It is made by stir fried pig liver with ingredients. It is spicy, powerful, fresh and tender. Pig liver itself is also a good product for nourishing blood and eyesight.
Pinctada
Click on the picture. You can see it more clearly. After thinking for a long time, I finally made three eggs to make 12 today. That's just enough for a family of three to eat for a day or two.
Braised hairtail in brown sauce
Easy to make braised hairtail & the same ingredients will make different flavors People who like this taste is good What's your delicacy tonight?
Hot and sour potato shreds
There are many nutritious ways to eat potatoes. Hot and sour potatoes, green pepper potatoes, chicken nuggets, beef and potatoes, mashed potatoes Each one has its unique taste feeling. The most popular one for me is spicy and sour potato silk. I... ...
Handgrip roll
The combination of hand grabbing cake and crab meat stick is delicious. You can't stop eating it...
Northeast old style pot meat
Guobaorou looks like a simple dish. Actually, it's not easy to do it well. Many people can't do it well. It's not because the dish itself is difficult to do. It's because some skills are not mastered. So the guobaorou made is either too hard, or... ...
Sauerkraut fish better than fish
Cooking for two hours. Eating for ten minutes. But. Drinking so good pickled fish soup. Feeling. Everything is worth it (friendly tips - if you want to do it, please see the following tips)
Pork liver soup with green vegetables
Green vegetables contain high calcium content. They are rich in anti allergic vitamins A, C and B, as well as trace elements such as potassium and selenium. They can dredge the intestines and benefit the stomach, promote absorption and help the ... ...
Stewed spareribs with squid
The collision of meat and seafood makes this dish really delicious. Every time you serve it, you must have a CD-ROM.
Crab feet
I received the crab foot meat sent by my friend from the seaside. It's really fresh. The meat is white and elastic. It's not old-fashioned at first sight. And it's now fished and peeled. Such fresh ingredients can't be wasted. Then make an old B... ...
Fried egg with tomato and green pepper
Learn to spread out a whole egg with the least heat. It's a delicious dish. recommend...
Hot and sour potato shreds
Cook for yourself on the fourth day. In order to give HOHO the rest of the chili and potatoes at home. What kind of dish can make them perfect partners? When the answer is hot and sour potato. Appetizer and then eat.
Sweet and sour spareribs in golden proportion sauce
Today we are sharing a golden ratio of sauces. The ratio of cooking wine, soy sauce, white vinegar and sugar is 1-2-3-4 per 500g ribs. It's really delicious. -
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Love you in every sunny day.
Sweet and sour appetizer, pineapple and Gulu beef
In spring, when everything recovers and the earth warms up, when the children are growing up, they should eat more beef. Fruits are naturally no better for growth. This dish is suitable for all ages. The key is to look good. -
Easy to eat and lazy to make -- beef in Flammulina mushroom and sour soup
Sour, spicy, fresh, fragrant and delicious. It. Super food. Can drink soup. Sour soup with rice dressing. Da Ai. Well... I am used to cooking, stewing and steaming for 2 bowls of rice at noon. I don't know what to eat later. Eat it. Hot and sour... ...
